RECIPE FROM SPAIN:

Shop Online! Spanish Meats & Ingredients <click here>

Herby Barbecue Lamb Chops

A really simple recipe for lamb chops which can be prepared well in advance. Lovely aroma and taste of warm summer evenings.

You will need:

1 kilo lamb chops (use chops from the leg or loin chops)
1 medium onion
Glass red wine
Good handful fresh parsley
Small sprig fresh mint
1 tablespoon olive oil

Method

• Peel the onion and chop as finely as possible.

• Finely chop the parsley and mint.

• Place the onion and herbs into a bowl then add the onion, wine and olive oil. Mix well and season.

• Place the chops into a large shallow dish and pour over the marinade ensuring all the meat is well covered.

• Cover and refrigerate overnight turning the meat occasionally.

• Cook the chops over the bbq for 5 minutes or so each side or until cooked as desired.