| RECIPE FROM SPAIN: |
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Serrano
Ham and King Prawn Tostadas
 The
Spanish tostada is probably one of Spain's most famous mid
morning snacks. This tostada uses thin slices of Spanish
serrano ham accompanied by king prawns, Basil and Manchego
cheese. Great at any time.
You
will need:
4
Slices of French stick.
8 King prawns (peeled and de-veined, tails left on)
1 Jar tomato salsa
Fresh basil
Grated Manchego
cheese
3 Slices serrano ham
Method
- Take
your bread slices and spread a generous amount of salsa
over each piece.
- Carve
two generous slices of serrano ham and cut into strips,
place these on top of the salsa.
- Place
two king prawns on top of the serrano ham.
- Grate
a little manchego cheese over the top then add the basil
(mixed herbs also work well)
- Grill
in the oven for 15 - 18 minutes.
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